Le Restaurant on the First Floor boasts plush grey carpets, coffee-coloured silk-lined walls and stylish cream Victorian chairs, all setting the scene for exceptional Michelin Star food.
The seasonal menus, based on locally sourced produce, offer the very best of contemporary French/Euro cuisine. Each dish is prepared with a degree of complexity to allow an explosion of flavours that will tantalise your tastebuds.
Restaurant Bon Appetit is open for dinner Wednesday to Saturday 6.00 – 9.30 pm. Aside from the A La Carte Menu, there is also a Tasting Menu (7 Courses, €69.95) & a Menu Prestige (8 Courses, €80) to choose from. An early bird menu is also available every night (3 Courses, €29.95).
Le Restaurant is open for lunch Thursday – Saturday 12:30 – 2:30pm.
Reservations are recommended, particularly at weekends.