Bon Appetit has all the things you need….food is giddy with creativity, but its never pretentious and, for such imaginative skill, the prices are genuinely exceptional.- The Bridgestone Guide 100 Best Restaurants 2012
Bon Appetit has positioned itself as the ‘go to’ restaurant for North County Dubliners looking for stylish food, that doesn’t take itself too seriously…and tends to make rather a good fist of pleasing all of the people, all of the time.- The Dubliner 2011
The first thing that struck us both was the quality of the ingredients on the menu…. Outstandingly good food and value for money that’s hard to believe made this a memorable evening. Faultless dishes, made with consummate skill, beautifully presented and served with the highest level of professionalism. Every single part of the meal was as a result of skill, time and dedication…… All of the dishes are prepared to the highest standard…. possibly the best value gastronomy around.- Paolo Tullio
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You can have a conversation here without anyone overhearing you, something quite rare in crowded Dublin restaurants nowadays….. Ireland’s youngest yet most experienced chef: for Oliver Dunne has worked from them all…. a clean sweep of 1, 2, and 3 Michelin star restaurants and it tells.- Kevin Flanagan
The food was oustanding and the different flavours in each dish was amazing. Everything was presented picture perfect.- Our Customers (Menu Pages)
A superb experience. Food, wine, surroundings and attention to detail were fabulous.- Our Customers (Trip Advisor)
Very generous portions and very tasty. Splendid meal!- Our Customers (Top Table)
Outstanding food and service and for even cheaper than your run of the mill restaurants all over the city.- Our Customers (Dinner Site)

